2272. What is your best quality and worst fault?

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Description

Interviewer

Can you tell me about one of your best qualities and one thing you consider a fault of yours?

Skill Assessed
  • 1. Self-awareness : This question evaluates your ability to self-reflect and acknowledge both your strengths and weaknesses.

  • 2. Honesty : You are expected to honestly assess your own characteristics and openly discuss them.

  • 3. Communication : Your answer should communicate your points clearly and concisely, demonstrating effective communication skills.

  • 4. Growth mindset : Mentioning a fault and how you're addressing it shows you are proactive about personal development.

Purpose
  • 1. Assessing Fit : This question helps the interviewer understand if your qualities and faults align with the role and company culture.

  • 2. Gauging Self-perception : It reveals how you perceive yourself and your level of self-awareness.

  • 3. Understanding of Improvement : Your response to the fault part of the question shows if you are willing to work on self-improvement.

  • 4. Determining Honesty : The question tests your ability to be truthful about less favorable aspects of yourself.


Hints
  • 1. Choose a quality relevant to the role : Focus on a strength that demonstrates your suitability for the position, such as 'attention to detail' for a Line Cook.

  • 2. Frame your fault positively : When discussing a fault, spin it in a constructive manner, showing that you are working on improving it.

  • 3. Avoid cliches : Try not to use overly common attributes such as 'I'm a perfectionist,' unless you have a unique spin or specific story that adds depth.

Tags
Topics: 
Culture Fit
Work Ethic
Roles: 
Cashier
Line Cook
Companies: 
McDonald's
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